Viognier is prized for its aromatics, and ours does not disappoint. Peach, pear, green apple, and violet notes dominate the floral bouquet. The mid-palate is rich with fruit—white peach, apricot, and apple—enhanced by just a slight nuttiness. The wine shades to a smooth vanilla-caramel-coconut finish. Pairs beautifully with fish, shellfish, poultry, salads, and mellow cheeses.
Paso Robles – 94 cases produced